 
        
       
        Marinated with our Route 86 Super Spice & served with UC dipping sauce, pickles, and triple cooked fries.
 
        Marinated with our Route 86 Super Spice & served with UC dipping sauce, pickles, and triple cooked fries.
 
        Marinated with our Route 86 Super Spice & served with UC dipping sauce, pickles, and triple cooked fries.
 
        Marinated with our Route 86 Super Spice & served with UC dipping sauce, pickles, and triple cooked fries.
 
        Crispy golden fried Chicken wings - tossed in your choice of Dry Rub or Wing Sauce, and served with (Ranch or Blue Cheese) Dressing.
 
        Crispy golden fried Chicken wings - tossed in your choice of Dry Rub or Wing Sauce, and served with (Ranch or Blue Cheese) Dressing.
 
        Two large, buttermilk-breaded boneless chicken thighs, nestled in black pepper gravy, topped with maple honey & hot sauce.
 
        Two large, buttermilk-breaded boneless chicken thighs, dipped in our signature lightning sauce, cayenne pepper, pickles, maple honey and habanero hot sauce. Served on brioche toast.
 
        Two large, buttermilk-breaded boneless chicken thighs served on a belgian waffle, topped with whipped cream and maple honey syrup.
 
        Two large, buttermilk-breaded boneless chicken thighs tossed in Korean BBQ sauce, topped with sesame seeds, chilies and cilantro. Served on brioche toast.
 
        Buttermilk-breaded boneless thigh, slaw, maple honey, UC ranch and banana peppers. Served on a toasted brioche bun with Triple Cooked Fries.
 
        Buttermilk-breaded boneless thigh, habanero hot sauce, cayenne, maple honey, UC ranch and pickles. Served on a toasted brioche bun with triple cooked fries. Contains pork, very spicy.
 
        Buttermilk-breaded boneless thigh, buffalo wing sauce, blue cheese dressing, iceberg lettuce and tomato. Served on a toasted brioche bun with triple cooked fries.
 
        Buttermilk-breaded boneless thigh, sweet heat sauce, pickled red onion and cilantro. Served on a toasted brioche bun with triple cooked fries. Medium Spice Level.
 
        Buttermilk-breaded boneless thigh, hot honey sauce, UC ranch, lettuce and tomato. Served on a toasted brioche bun with triple cooked fries.
 
        House-marianted chicken tenders in signature spices, lightly breaded and crisped golden brown - served with Triple Cooked Fries, Ranch Dressing, and your choice of Wing Sauce served with triple cooked fries.
 
        House-marianted chicken tenders in signature spices, lightly breaded and crisped golden brown - served with Triple Cooked Fries, Ranch Dressing, and your choice of Wing Sauce served with triple cooked fries.
 
        Romaine lettuce, spiced croutons, smoked bacon, grilled lemon, and Caesar house dressing. To accommodate dietary preferences, please mention in special instructions to remove the bacon to make it vegetarian and croutons to make it gluten-free.
 
        Iceberg lettuce, blue cheese, smoked bacon, croutons, tomato, avocado, soft-boiled egg, chives, blue cheese dressing. To accommodate dietary preferences, please mention in special instructions to remove the bacon to make it vegetarian and croutons to make it gluten-free.
 
        Chopped iceberg lettuce, cucumber, radish, red onion, and avocado. Topped with sweet onion vinaigrette and spiced seeds. To accommodate dietary preferences, please mention in special instructions to remove spiced seeds to make it gluten-free.
 
        Serves 3-4 people. 2 large pieces of our buttermilk-breaded boneless chicken thighs, 1 half spit-fired rotisserie chicken, 1 pound of chicken wings, served with fries, coleslaw, Brussels sprouts and cornbread served with up to a choice of dry rub or wing sauce.
 
        Serves 3-4 people. 5 pounds of our chicken wings, served with up to a choice of dry rub or wing sauce, and our triple cooked fries.
 
        Serves 2-3 people. Route 86 super spice marinated spit-fired rotisserie chicken & UC dipping sauce, served with fries, coleslaw, Brussels sprouts and cornbread.
 
                            
Hot honey glazed, topped with fresh herbs, UC ranch and spiced seeds. Mention in special instruction to remove spiced seeds to make it gluten free.
 
                             
                            Russet potatoes, Quebec cheese curds, black pepper gravy, topped with our signature buttermilk-breaded fried chicken and hot honey.
Russet potatoes, Quebec cheese curds, black pepper gravy, green onions. Comes in small and large portion size.
Romaine lettuce, spiced croutons, smoked bacon, grilled lemon, Caesar house dressing.
Chopped iceberg lettuce, cucumber, radish, red onion, and avocado. Topped with sweet onion vinaigrette and spiced seeds.
 
             
         
         
         
         
         
         
         
         
         
         
         
         
         
         
         
         
         
         
         
         
         
         
         
                             
                            